The Italian mustard is typical of the north and is eaten with boiled meats and aged cheeses, in general with savory dishes.
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Mustard Cremona
$ 8.00
Italian mustard from Cremona is a mixture of candied fruit and syrup with sugar and with the addition of mustard essential oil. Usually cherries, pears, quinces, mandarins, figs, apricots, peaches are used.
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